Buckeye Balls II recipe from allrecipes.com. It's a great recipe with a light, creamy filling and easy-to-work-with chocolate mixture, but I doubled the chocolate mixture since I made more smaller balls and needed extra chocolate. So now that you have the ingredients and the basics, here are the tips for beautiful Buckeyes.
1. Cold Balls. Now, now, people, we're talking about food here! It's important for the peanut butter balls to be well chilled, so they stay on the toothpick. If the balls start to slip off the toothpick, just stick them back in the fridge for a while.